Mary Atkins is an award-winning speaker and an Accredited Communicator. Throughout her working career as a food and wine event, conference and live show producer she has over 25 years' experience in coaching up and coming food professionals and many other speakers who have now established themselves on the speaking circuit and in the media.
Mary is the Past President of the Food Media Club Australia and her career Awards include Best Overall Contributor 2007 awarded by Royal Agricultural Society NSW and High Achiever Award HEAA.
Mary is much in demand as a speaker, judge and evaluator. Speaking highlights include guest speaker at an international conference in Alaska, after dinner speaker at Dairy Australia Awards Dinner, moderator of 'An audience with Margaret Fulton and friends at the State Library NSW as well as many other presentations for conferences, live shows, television and radio.
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Image: Mrs Mary Atkins as Chair of Judges at the Australian Food Media Awards, Four Seasons Hotel, Sydney.
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